Examining issues surrounding food sustainability and ethics.
April 1 | Location: U-102 |
5:00 – 6:15 pm | Presentation Eating to Thrive: Jill Hummel and Marcela Trevino (Download Flyer) |
6:30 – 8:00 pm | Film Screening Food Fight |
8:00 – 8:30 pm | Reception and Discussion |
April 8 | Location: Rush Auditorium (J-103) |
9:30 - 10: 45 am | Lecture Choosing to Eat at the Expense of Others: Roz Jester. Recommended reading: Foley, J. et al. (2011) “Solutions for a Cultivated Planet.” Nature 478: 337. |
April 10 | Location: Rush Auditorium: (J-103) |
9:30 - 10: 45 am | Talking Circle Food for Thought |